
WITALY MAGazine
Read this article here
Read this article here
Our wines presented in the precious Restaurant Guide signed by “Il Golosario”:
Discover Pedemontis in the edition of 2023:
Pedemontis, Arajs read here details about our wine
Pedemontis Arajs – Neues Umweltprojekt by Chandra Kurt THE STORY ABOUT IT Pedemontis is a still young, culinary project to be discovered in the Langhe and Roero land. HERE the complete article
Chi Sun Lau post 09 marzo Click here
Top Hundred 2022: second session by Fabio Molinari PEDEMONTIS We are in Priocca d’Alba with a farm that makes its immersion in the ecosystem its trademark. Woodland and its management, truffle fields, hazelnut groves and vineyards do coexist, with the belief that those realities are interconnected and mutually beneficial. This is a winning idea, against …
L’AGRICOLTURA PROMISCUA DI PEDEMONTIS: BOSCO, VINO, ASINI, TARTUFO E NOCCIOLE Pedemontis è il profumo del Piemonte, così si legge sul sito web dell’azienda. Una descrizione inconfutabile, a fronte di una produzione che comprende eccellenze piemontesi dal caratteristico e inconfondibile profumo: nocciole, vino e tartufi. Pedemontis è un’azienda agricola promiscua, la connessione virtuosa, in ottica circolare, …
The phenomenon of “eco pastures” is growing: for some years there have been those who have entrusted animals with the cleaning and maintenance of green or wooded spaces.
Truffles give off their scent when they are fully ripe: they try to attract animals (dogs, foxes, pigs) to eat them and help spread the spores in the soil.
Nothing is thrown away from the kernel, it is a plant that can be very useful, from the trunk to the fruit.
The truffle is a mushroom. Specifically, it is an underground mushroom (which grows underground) and which is part of the Tuberaceae family.
The “rugosa” rose can also be grown in pots, as an ornamental plant to embellish your garden or balcony.